sriracha.buzz April 9, 2015
It's no kid's game on Thursday's at Shinsei when the kitchen prepares a limited quantity of crispy, delicious Peking Duck. According to a Chinese saying, no visit to Beijing is complete if you miss seeing the Great Wall or dining on Roast Duck. Shinsei regulars say the same about our weekly limited offering. So popular, we're often sold out by 7pm.
Every Thursday, Shinsei brings Beijing to Dallas. Crispy skin, tender and succulent Peking Duck is prepared in limited amounts by the Shinsei kitchen. Served at your table with Chinese pancakes, savory sauce, scallions and veggies.
You don't have to travel to China to experience this imperial dish, join us every Thursday for Peking Duck Shinsei-style. We recommend you call to reserve for dine-in or take-out.
Book your table online with OpenTable or call 214.352.0005.
We hope to see you Thursday!