Wednesday • April 22 | Wine Dinner with Winemaker Christine Barbe | Coquerel Wines

Please join us for a special wine dinner with with Winemaker Christine Barbe, Coquerel Wines on  Wednesday April 22, 2015 at 6:30pm. Seating limited. Reservations required |  $125/person + tax and gratuity.   For reservations:  214-352-0005 or

Shinsei Restaurant | Coquerel Winemaker Dinner



Oyster on the Half Shell

osetra caviar, Santa Barbara Uni

Japanese Snapper Nigiri

orange zest, olive oil

La Petit Coquerel Sauvignon Blanc, Napa Valley


First Course

heart of palm, brown butter, spring garlic

Verdelho, Calistoga, Napa Valley


Second Course

Roasted Root Vegetables

crispy sushi rice, yellow curry

Le Petit Coquerel Sauvignon Blanc, Napa Valley


Third Course

Korean BBQ Quail

sugar snap peas, edamame, Japanese sweet potato

La Petite Syrah, Calistoga, Napa Valley


Fourth Course

Beef Cheek

strawberry, spring onion

Tempranillo, Calistoga, Napa Valley



Chocolate Semifreddo

orange, cucumber, meringue

La Douce Revanche, Late Harvest


$125/person + tax and gratuity

For reservations:

214-352-0005 or


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